English
Fresh Fish
Egg
Surmai cut cleaned
Rs.700
Tarli Fish (also known as Anchovy in English) is a small-sized, oily seawater fish packed with flavor and nutrition. Popular in many coastal cuisines, Tarli is prized for its rich umami taste and crunchy texture when fried. It's perfect for quick meals and traditional recipes alike.
✅ Key Features:
🧂 Bold, Savory Flavor – Brings depth to any dish
🐟 Small & Whole – Easy to cook and serve
💪 Rich in Protein & Omega-3 Fatty Acids – Great for heart and brain health
🔥 Ideal for Frying, Curries, or Pickles
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